Flavoured Butter

Source: google.com via Vicki on Pinterest

Here are four ways to flavored butter—sweet, spicy, fruity, or savory—that will add a little kick to your corn bread.

SKILL LEVEL

Easy

ACTIVE TIME

Less than an hour

Materials

• Orange Mint Butter
• 1 stick (½ c) butter at room temperature
• 2 T honey 1 T finely chopped fresh mint
• 1 t orange zest
• ¼ t salt
  
• Lemon Cranberry Butter
• 1 stick (½ c) butter at room temperature
• 2 T honey
• 1 T dried cranberries or dried cherries, roughly chopped
• 1 t lemon zest
• ¼ t salt
  
• Lemon Herb Butter
• 1 stick (½ c) butter at room temperature
• 2 T any chopped herb combo, such as parsley, oregano, dill, and chives
• 1 t lemon zest
• ½ t salt
• ¼ t freshly ground black pepper
  
• Chili Citrus Butter
• 1 stick (½ c) butter at room temperature
• 1 T sriracha or any spicy chili sauce
• 1 chopped scallion
• ½ t lime zest
• ¼ t salt
  

Tools

• Food processor
• Parchment paper or molds