Thursday, June 2, 2011

Brooklyn Beauty

It’s bright and sunny when you come up from the subway, and the walk to the flea market is almost as much fun as getting there. pops of great graffiti and wall art, fluttering banners against a bright blue sky, and lots of history to remind you you’re still in new york... My tour of Beautiful BROOKLYN !!











Vintage finds for a modern world: exposed brick

something i realized on my trip to new york, is that the one thing i love most about the architecture there is all that brick. i love the look of exposed brick, worn, well-lived, loaded with history. oh, if only those bricks could talk! i thought i’d round up some rooms that embrace the look of brick.








Turquoise Platform Heels






I don't care if I sprain my ankles wearing them, I'm all about these shoes. Anyone know who makes them?

English Gardens






There's something about a lush, elaborately landscaped English garden that strikes a full harmonious chord in my heart. :)

Wednesday, June 1, 2011

A Lesson for mothers !





Had someone told me that gujrati cooking is the easiest in the whole damn world – i would have started cooking at the tender age of 12 and rocked it by now. Ofcourse, my mother told me a couple of thousand times to start cooking – but for all the wrong reasons.

Wrong reason #1
Your mother-in-law will say your mother didn’t teach you well
( This is how mother-in-law's get a hated image -- when the girl is just all but 3)

Wrong reason #2
The way to the man’s heart is through his stomach
(Who cares what he likes, don't you have a stomach which needs to be pleased too ?)

Wrong reason #3
What is you do not have a cook
(Mum, If I was born to Bill Gates - I would have a pastry chef, an Italian chef, A Mexican Chef, A Chinese Chef ... and a host of other chefs -- and even better I would hire sous chefs and assistants and everyone !!! -- But I live in a real world. I can deal with it !)

Wrong reason #4
This one comes when they are very angry for you spending all that money – What if tomorrow you are poor – god forbid you have this skill and you can start a snacks business of your own.
( If it ever comes down to starting a snack business -- I wouldnt be making khakhras from home !! I would start something more exotic like -- Herbed butter or something more gourmet)

Had she in plain simple words ever told me – Listen Girl – there is Mitthu, Marchu, Haldar, Dhana Jeeru and Salt and Sugar to taste in every bloody vegetable that you cook gujju style – simple and straight in the face – i would work my magic through the years ! but now – at 24 – Marriageable age – that I am learning cooking. I am liking it – but would be loving cooking had these stupid things not come my way... Cant wait to raise a daughter and a son and make them love cooking for the pleasures of cooking !!!

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